Original paper

• DRY MATTER AND PROTEIN YIELD IN MIXTURES OF PEA WITH OAT GROWN FOR GREEN FORAGE

  Anna Płaza, Barbara Gąsiorowska, Anna Cybulska, Emilia Rzążewska, Rafał Górski

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• OCCURRENCE OF DEFECTS OF POTATO TUBERS IN CONDITIONS OF APPLICATION OF HERBICIDES AND BIOSTIMULANTS

  Marek Gugała, Krystyna Zarzecka, Anna Sikorska, Honorata Dołęga

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• PROXIMITY EFFECT OF SPRING CEREALS AND LEGUMES IN STRIP INTERCROPPING. PART I. RESPONSE OF WHEAT TO THE PROXIMITY OF TRITICALE, BARLEY, PEA, AND YELLOW LUPINE

  Lech Gałęzewski, Iwona Jaskulska, Mariusz Piekarczyk

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• IMPACT OF HERBICIDAL ACTIVE SUBSTANCES ON WEED CONTROL IN FACULTATIVE WHEAT

  Anna Wenda-Piesik, Mariusz Piekarczyk

  33-46

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• EFFECT OF FERTILIZATION OF WINTER SPELT WHEAT WITH MICRONUTRIENTS AND AMINO ACID PREPARATIONS ON PHYTOPHAGOUS INSECTS

  Robert Lamparski, Tomasz Knapowski

  47-56

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